Senior chef de partie - pastry
Baie Ste AnneAccor
...Completed an internationally recognized apprenticeship, culinary school or certified training program Minimum 7 years experience in culinary field with at least 5 years experience in an International Class Hotel or High Volume Operation of 5-star Caliber Good knowledge of various Pastry [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality