Pastry demi chef de partie, the savoy hotel
LondonAccor
...– awarded to our Director of People & Culture, Sally Webster Institute of Hospitality Awards 2025 Talent Development Team of the Year Job DescriptionJob title: Pastry Demi Chef De Partie Department: Pastry Kitchen and Food & Beverage Inspired & supported by: Pastry Executive Chef Salary: £42,065 (including [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality