Sous chef hospital jobs in Down 81 -90 of 257 (0.000s)

Commis 2 (staff cafeteria)

DubaiAccor

...fill in for another chef when he or she is absent from another station. Thus, basic overall knowledge is required. Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet Provides the Executive Sous Chef with daily market list for her/his outlet and controls [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Sous chef royal98

AmsterdamAccor

...always memorable. Job DescriptionAs Sous Chef at Royal98, you will be the right hand of our Head Chef and play a key role in leading our kitchen team. You will help deliver exceptional food quality, consistent presentation, and smooth daily operations.Your responsibilities include: Leading, coaching, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Second cook (april to october)

JasperAccor

...be doing:   Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional, friendly and engaging service Execute food items for a la carte and/or banquet menus [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Stagiaire en gestion culinaire, 4 à 6 mois (h/f/d)

MontebelloAccor

...qualité et de production sous supervision. Aptitudes en encadrement et en transmission des connaissances, avec la capacité de soutenir, motiver et collaborer efficacement avec l’équipe, sous la supervision du Chef ou des Sous-chefs. Communication et [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Chef de cuisine

CádizAccor

...discerning travelers. Job DescriptionA chef in a luxury hotel has a range of key responsibilities and functions that go beyond just cooking. Their role involves ensuring that every aspect related to gastronomy is of the highest quality, maintaining a high level of service and creativity.ResponsibilitiesMenu Design and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

En - cook m/f/x

SyvotaAccor

...instructions from the Executive Chef and Sous Chef to ensure smooth kitchen operations Maintain cleanliness and organization of workstations in line with hygiene and safety regulations Ensure compliance with HACCP, food safety, and sanitation standards Assist in mise en place and daily kitchen preparations [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Demichef de partie (vice cuoco capo partita) f/m/x

RomeAccor

...DescriptionPosition Overview The Demi Chef de Partie is an integral member of our Culinary team, responsible for supporting the Chef de Partie in overseeing a specific section of the kitchen and ensuring the preparation and presentation of dishes meet the highest standards of luxury and refinement. This role [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Executive pastry chef

CádizAccor

...travelers. Job DescriptionThe Pastry Chef in a luxury hotel plays a key role in the creation and supervision of the pastry and dessert offerings, ensuring that every product meets the highest standards of quality and presentation.Responsibilities1. Supervision and Management of the Pastry Team: Leadership: Direct and motivate [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Sous chef.fe de cuisine

BrusselsAccor

Description de l'entrepriseThe Hoxton, Brussels est notre premier hôtel en Belgique, occupant un bâtiment de style brutaliste et ancien siège européen d'IBM. Il dispose de 198 chambres de différentes tailles, d'un lobby spacieux à double hauteur, d'un bar, d'un café, d'un restaurant d'inspiration péruvienne - Cantina Valentina, d'un roof [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Demi chef

DarwinAccor

...skilled and adaptable Demi Chef to join our kitchen team. This role requires flexibility, initiative, and a passion for delivering high-quality dishes in a remote lodge environment. The successful candidate will assist the Head and Sous Chef in running a busy kitchen efficiently, maintaining high standards, and [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor