Sous chef - thai
Mövenpick BDMS Wellness Resort BangkokAccor
...Thai menu items and seasonal specials. Ensure that all Thai dishes are prepared according to HACCP standards, focusing on food safety and hygiene at all times. Manage and maintain the highest standards of food quality, taste, and presentation for all Thai dishes, including those served in banquet settings. Assist in the [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality