Food & beverage management intern
BarcelonaAccor
...menus, and pricing. Update restaurant menus regularly, implementing seasonal changes, price adjustments, and introducing new dishes and beverages as needed. Reporting & Analysis: Generate reports on sales trends, costs, and profitability. Analyze data to evaluate department performance and support decision-making processes. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor