Prep cook jobs in Down 41 -50 of 66 (0.000s)

Cook - mercure brisbane garden city

Upper Mount GravattAccor

...currently seeking a Part Time Cook to join the professional and dynamic kitchen team. You will be working mainly the breakfast shift starting at 6am, preparing & serving food for the hotel buffet breakfast and assisting in food prep for Distrikt Press café and our all-day dining menu. There [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Kitchen all-rounder - mercure brisbane garden city

Upper Mount GravattAccor

...the breakfast shift sometimes preparing & serving food for the hotel buffet breakfast and assisting in food prep for Distrikt Press café and our all-day dining menu or assisting with conferences or dinner as required. Other shifts will be kitchen hand shifts on busy days and also F&B shifts.This is a great [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cook

Canberra AirportAccor

...highly motivated Part Time - Cook to join our welcoming team providing the highest quality food service for our guests at our Canberra Domestic Lounges! Job DescriptionWhat is the role?Our Cooks provide service between our a la carte and buffet environments. All our roles are focused on exciting our guests [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef | club millesime

SydneyAccor

...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - on board

RomeAccor

...sauces) and ensure the preparation, cooking, and presentation of dishes to the highest quality in a unique and dynamic train environment. Food Preparation: Execute precise and consistent food preparation, cooking, and plating according to the menu [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Apprentice – culinary (kitchen trainee)

BengaluruAccor

...quo! #BELIMITLESS Job DescriptionKey ResponsibilitiesFood Preparation & Cooking Assist chefs in basic food preparation such as chopping, cutting, peeling, marinating, and portioning. Support in preparing mise-en-place for all sections (hot kitchen, cold kitchen, bakery, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - western

AhmedabadAccor

...team. The food you prepare, cook and serve makes our guests smile and wanting more. What you will be doing: Actively share ideas, opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie – western kitchen

PathumthaniAccor

...Western Kitchen, including food preparation, cooking, and presentation. Maintain consistent food quality, hygiene, and safety standards in compliance with HACCP and hotel policies. Monitor food cost, portion control, and inventory levels to meet budget and operational requirements. Lead, train, and motivate [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - killarney avenue hotel

KillarneyO'Donoghue Ring Collection

...Duties and Responsibilities * Prepare, cook and present high-quality dishes across your designated section. * Supervise and guide Commis and Demi Chefs, supporting their development and ensuring consistent performance. * Uphold all food hygiene and safety regulations, including HACCP, and ensure your section [...]

Category Restaurant, Catering & Hospitality

30+ days ago in Hosco

Chef de partie

KillarneyO'Donoghue Ring Collection

...Duties and Responsibilities * Prepare, cook and present high-quality dishes across your designated section. * Supervise and guide Commis and Demi Chefs, supporting their development and ensuring consistent performance. * Uphold all food hygiene and safety regulations, including HACCP, and ensure your section [...]

Category Restaurant, Catering & Hospitality

30+ days ago in Hosco