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      Prep cook golden jobs in Down 1 -10 of 74 (0.000s)

      Three chef de partie

      Dublin

      ...2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €34,000, 39hrs p/w.CV to HR at   Job Posted 07/01/2026 for 28 days [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Four chef de partie

      Dublin

      ...2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €34,000, 39hrs p/w.CV to Hr at Job posted 07/01/2026 for 28 days [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Chef de partie x 2

      Dublin

      ...yrs., min experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for service. Salary €34,000 pa, 39 hours p/w. CV to HR, marc@coppingerrow.comJob Posted: January 19th 2026 for 28 days [...]

      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Chef de partie x 3

      Dublin

      ...yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salary: €34,000 -€45,000 pa, 39hours p/w. CV to HR at sharrison@ksuc.ieJob Posted: January 6th 2025 for 28 days [...]

      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Sous chef 4 hotel cork

      Cork

      ...the kitchen and the cooking of all dishes on menus delegate and supervise work of kitchen staff, take charge of kitchen in head chef’s absence and carry out his responsibilities MAIN DUTIES AND RESPONSIBILITIES: · Maintain high standards of culinary skills in preparation, cooking and [...]

      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Chef de partie x 2

      Dublin

      ...2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €34,000 pa, 39hrs p/w. CV to HR at vincent.belingard@fallonandbyrne.comJob Posted: January 6th 2025 for 28 days [...]

      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Head chef 4 hotel - limerick

      Cork

      ...personnel, ensuring the quality preparation of all menu items to the highest standards. Co-ordinates roster scheduling, labour costs, assists with recruitment and oversees staff productivity and performance. Hands on and enjoys working in a fast-paced environment and ability to control service from the front to ensure maximum [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      14 hours ago in RecruitIreland

      Second cook

      SouthamptonAccor

      ...as our new Second Cook. Reporting to the Sous Chef, the Second Cook is an entry‑level member of the culinary team responsible for assisting with food preparation and service in a luxury hotel environment at Fairmont Southampton. This role involves supporting the kitchen brigade with [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      14 hours ago in Accor

      Demi chef de partie

      SouthamptonAccor

      ...role contributes to the preparation, cooking, and presentation of dishes while maintaining cleanliness, organization, and adherence to food safety standards. The DCDP ensures operational efficiency, supports quality and consistency, and upholds Fairmont luxury brand standards.What you will be doing:Culinary [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      14 hours ago in Accor

      En - cook m/f/x

      SyvotaAccor

      ...beats faster. Job Description Prepare, cook, and present dishes according to established recipes, standards, and menus Ensure food quality, freshness, and presentation meet five-star hotel standards Follow instructions from the Executive Chef and Sous Chef to ensure smooth kitchen operations Maintain [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      2 days ago in Accor
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