Pastry chef jobs in Down 21 -30 of 38 (0.000s)

Executive pastry chef

Phu QuocAccor

...visionary and innovative Executive Pastry Chef to join our luxury resort in the beautiful island of Phu Quoc, Vietnam. As the leader of our pastry team, you will be responsible for overseeing all aspects of pastry and bakery operations, creating exquisite desserts that delight our guests and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive pastry chef

VancouverAccor

Company DescriptionAs Executive Pastry Chef at Fairmont Pacific Rim, you will lead and oversee the Pastry department which creates all pastries for restaurants, in-room dining, banquets/events, and other outlets. You will combine culinary artistry with strong leadership, ensuring every dessert is crafted to the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry chef

ManilaAccor

Company DescriptionJoin a hotel that is a member of the Accor, network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - pastry

DubaiAccor

...Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.. Maintain good colleague relations and motivate colleagues Ensure that training on a one-to-one basis has been carried out and comprehended. Check on a daily basis food preparation regarding portion size, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie | pastry

SydneyAccor

...ambition. Job DescriptionAs our Chef de Partie in Pastry, you will play an essential role in demonstrating the “Passion for Excellence” through serving our guests with flair and professionalism, ensure all guests are provided with personalised service and embody the art of French hospitality through a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry chef

BeirutAccor

...for the planet.Hospitality is a work of heart,Join us and become a Heartist. Job DescriptionPastry Chef : Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive pastry chef

BakuAccor

...mentor, and inspire the pastry team to maintain excellence in every creation.· Develop seasonal menus and signature items that wow guests and drive sales.· Ensure consistency, quality, and presentation across all pastry items.· Manage inventory, control costs, and maintain food safety and sanitation [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry cook

AustinAccor

...DescriptionReporting to the Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the following: Responsibilities Understand the importance and demonstrate a commitment to our ‘Our Culinary Culture’. As a Pastry Cook you will display an [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Senior chef de partie - pastry

Baie Ste AnneAccor

...all specific duties to chefs and other staff under his/her supervision Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that food served is always of the highest standards Monitor and implement portion control established with the recipe cards and the butcher test; [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry chef

Central JakartaAccor

...beats faster. Job DescriptionKey Responsibilities:Pastry & Bakery Production: Oversee the preparation and production of all pastries, desserts, bread, and baked goods. Ensure the highest level of quality, taste, texture, and presentation. Innovate and develop new pastry items, seasonal menus, and signature [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor