Stewarding manager
ChennaiAccor
...to attention of any non-usable products to the Executive Chef, record them as breakage and insures that par levels of equipment are kept up to date Prepare and maintain all outlet par stocks with the Restaurant Managers and prepare coat breakage reports for section Prepare expense forecasts for cash payroll, detergent cleaning [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality