Chef de cuisine - mercure oradea (opening spring 2026)
OradeaAccor
...correct use, care, and maintenance of all kitchen equipment ➢ Monitor food cost and profit margins in cooperation with the Brand Chef ➢ Apply all safety, security, and energy-saving rules required by ACCOR ➢ Minimize food waste by applying FIFO principles and monitoring product expiry dates ➢ Participate in organizing [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality