Chef de partie ( western cuisine)
ChennaiAccor
...recipes Train and supervise junior kitchen staff in your section Maintain inventory and order supplies for your station as needed Assist in controlling food costs and minimizing waste Contribute to the overall smooth operation of the kitchen during service hours Qualifications Culinary degree or diploma from a recognized [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
17 days ago in Accor