Commis chef - ibis wellington
WellingtonAccor
...keep the crowd wowed. Throw in some creative flair with suggestions for better services or procedures. Be the star of training programs and meetings to keep your skills on point. Keep it cool with the expectations and guidelines in the Accor Employee Handbooks/Hotel Fact-sheets. Guard the backstage secrets - keep hotel and [...]
Job Type: Part-time
Category Restaurant, Catering & Hospitality