Guidance clare jobs in Down 21 -30 of 1150 (0.001s)

Demi chef de partie - japanese cuisine

DohaAccor

...Japanese cuisine under the guidance of senior chefs Handle guest dietary requirements and special requests with care and attention to detail, delivering authentic and memorable Japanese dining experiences. QualificationsYour experience and skills include: Previous experience in a professional Japanese or Asian cuisine kitchen, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Demi chef de partie - arabic cuisine

DohaAccor

...Arabic cuisine under the guidance of senior chefs Handle guest dietary requirements and special requests with care and attention to detail, delivering personalized and culturally authentic dining experiences QualificationsYour experience and skills include: Previous experience in a professional Arabic or Middle Eastern kitchen, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Chef de partie - tandoor cuisine

ChennaiAccor

...appropriate training and optimum guidance. Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Executive chef. Attend to day-to-day problems and needs concerning equipment and food supplies. Coordinate operations with Department Associates, Team Leaders and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Commis chef

CairnsAccor

...our commitment to excellence. With guidance and training, you’ll have the opportunity to develop your skills while contributing to a fast-paced, high-standard culinary operation.What You’ll Do: Assist in the preparation and presentation of dishes across à la carte, buffet, banqueting, and room service offerings Support [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Eam in charge of food & beverage

JakartaAccor

...for our guests. Provides guidance and assistance to the Outlet Managers helping them in the execution of their responsibilities and helping them to set their own goals and objectives. Oversees the quality, consistency, and presentation in all Food and Beverage outlets to ensure that they conform to the requisite standards and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Demichef de partie (vice cuoco capo partita) f/m/x

RomeAccor

...and kitchen trainees, providing guidance and feedback to build their skills and confidence • Participates in menu development discussions, tastings, and innovation initiatives led by the Executive Chef and Sous Chefs • Assists in stock control, inventory management, and daily requisitions, contributing to cost control and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Assistant food and beverage

AlUlaAccor

...Beverage team by providing guidance, training, and mentorship to enhance their skills and performance Help monitor financial performance by tracking revenue, controlling costs, and managing inventory to maximize profitability Collaborate with the Culinary team to implement menu changes, promotions, and special offerings that [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

General manager - fairmont st. andrews

St AndrewsAccor

...capabilities.Provide regular feedback and guidance, recognizing achievements and offering constructive suggestions for improvement.Create a safe and empowering environment where individuals feel comfortable taking risks, expressing their ideas, and learning from failures. Create clarity:Articulates a clear and comprehensive [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality / Sector Administration and Secretariat

21 hours ago in Accor

Demi chef

BrisbaneAccor

...will work under the guidance of our Executive Chef and Executive Sous Chef, collaborating with a team of experienced professionals to deliver sophisticated à la carte offerings that showcase both innovation and finesse. This role calls for a creative spirit, meticulous attention to detail, and a genuine passion for the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Executive pastry chef

CádizAccor

...for guests. Consultation: Provide guidance and recommendations on dessert and cake selections for special menus or events.5. Compliance with Standards and Regulations: Hygiene and Safety: Ensure compliance with all food hygiene and safety regulations in all pastry operations. Sustainability: Implement sustainable practices in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 hours ago in Accor

Guidance clare jobs in Down 21 -30 of 1150 (0.001s)

Demi chef de partie - japanese cuisine

Demi chef de partie - arabic cuisine

Chef de partie - tandoor cuisine

Commis chef

Eam in charge of food & beverage

Demichef de partie (vice cuoco capo partita) f/m/x

Assistant food and beverage

General manager - fairmont st. andrews

Demi chef

Executive pastry chef

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