Commis i
DubaiAccor
...of cooking methods. Have general knowledge of cooking temperatures, making soups & sauces, preparing entrees, vegetable preparation and a la carte cooking. Set-up the station with par stocks of menu items, and prepare the dishes designated for that station. Checks supplies and prep lists and ensures all items are prepped in a [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality