Chef de partie
JaipurAccor
...at all times. Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner. Write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality