Chef de partie (cdp) - hot
LagoiAccor
...out· Ensure that all equipment and perishable items are stored in its designated place and is done in the most hygienic manner· Prevent the use of contaminated products in any phase of food preparation and prevent colleagues who are ill or suffering from an infection from taking part in the preparation or handling of food· [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality