Am line cook
LouisvilleAccor
...employees. Understands and has experience using different kinds of proteins, fruits, vegetables, grains, dry goods, spices, vinegars, etc. Actively learns through inquiry. Keeps a clean and organized work station before, during, and post service. Knows station set up and pars to assist sous chefs in ordering and writing [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
11 hours ago in Accor