Banquet manager
TorontoAccor
...limited to, billing, gratuity distribution, buffet labels, filing and scheduling. Physical Aspects of Position (included but not limited to): Frequent sitting throughout shift Occasional lifting and carrying up to 50 lbs. Occasional kneeling, pushing, pulling, lifting. Occasional ascending or descending ladders, stairs and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality