Maître d’
SouthamptonAccor
...d’. Reporting to the Director of Food & Beverage, the Maître d’ is responsible for leading front-of-house service excellence and dining room operations across Fairmont Southampton’s food and beverage outlets. This role oversees the guest arrival experience, dining room operations, service standards, and team performance, [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality