Head chef - ibis wellington
WellingtonAccor
...of hygiene, safety, and culinary performance. Key Responsibilities Lead and manage all kitchen operations. Train, support and motivate the kitchen team. Ensure efficient, professional, and timely food preparation and service. Create and test seasonal, well-balanced menus. Maintain consistency and quality across all dishes. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor