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      Culinary tower jobs in Down 881 -890 of 909 (0.001s)

      Chef de partie

      MarysvilleAccor

      ...next step in your culinary career in a dynamic role just outside the Yarra Valley, surrounded by the natural beauty of the Yarra and Cathedral Ranges.Peppers Marysville features 100 contemporary rooms and versatile conference spaces, offering guests a relaxed escape in a breathtaking setting. At our on-site restaurant, Andiamo, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Catering manager

      TuraifAccor

      ...coordinating with operations and culinary teams, and ensuring seamless event delivery that meets or exceeds client expectations.Responsible to significantly increase the hotel's market share and profitability in the highly competitive Outdoor Catering segment through aggressive sales strategies, new account acquisition, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Culinary intership

      CádizAccor

      ...travelers.  Job DescriptionAs a Culinary Intern, you will play a key role in supporting the culinary team and gaining hands-on experience in a professional kitchen. You will assist in food preparation, maintaining an organized workspace, and helping with plate presentation, learning under the supervision of [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry chef

      KillarneyO'Donoghue Ring Collection

      ...Chef to join our culinary team at the Killarney Plaza Hotel & Spa. The ideal candidate will have a keen eye for detail, a creative flair, and a strong commitment to producing high-quality pastries and desserts. This is a fantastic opportunity to refine your skills and learn from a seasoned professional while contributing to the [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in Hosco

      Bars manager - raffles the red sea

      UmlujAccor

      ...Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints. Maintain hygiene, safety, and service standards in line with Raffles and Accor policies. Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Bars manager - fairmont the red sea

      UmlujAccor

      ...Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints. Maintain hygiene, safety, and service standards in line with Fairmont and Accor policies. Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Food & beverage manager - raffles the red sea

      UmlujAccor

      ...service recovery. Collaborate with culinary and marketing teams to create unique dining concepts and seasonal offerings. Develop, monitor, and manage departmental budgets, forecasts, and cost controls, to assist the Cluster Director of F&B. Monitor inventory, procurement, and wastage to optimize profitability. Champion [...]

      Job Type: Full-time
      Category Management & Consulting

      30+ days ago in Accor

      Cluster executive pastry chef - raffles & fairmont the red sea

      UmlujAccor

      ...distinct brand identities and culinary philosophies of each property while maintaining the highest standards of excellence, creativity, and consistency. The role involves strategic menu development, team leadership, quality assurance, and collaboration across multiple outlets and banqueting operations. Key Roles & [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Banqueting manager

      CádizAccor

      ...closely with the Sales, Culinary, Food & Beverage, and Maintenance departments to deliver memorable experiences consistent with the hotel’s brand image and values.The Banqueting Manager also leads the banqueting team, fostering a culture of service excellence, continuous training, and operational improvement. The role is [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Graduate opportunities – hospitality & culinary - spring/summer start 2026

      Lake LouiseAccor

      ...for hospitality or the culinary arts to life? At Fairmont Chateau Lake Louise, we’re looking for talented and driven individuals ready to apply their education in a world-class environment. Our Graduate Opportunities program offers you the chance to begin your career at one of Canada’s most iconic destinations, transforming [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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