Culinary operative jobs in Down 21 -30 of 50 (0.001s)

Second cook

SouthamptonAccor

...entry‑level member of the culinary team responsible for assisting with food preparation and service in a luxury hotel environment at Fairmont Southampton. This role involves supporting the kitchen brigade with cooking, ingredient preparation, maintaining kitchen organization, and ensuring food quality and safety standards are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Sous chef

SouthamptonAccor

...leadership role within our culinary team, supporting the Executive Sous Chef and Executive Chef in overseeing food preparation, team development, operational excellence, and ensuring quality and consistency across assigned kitchens or outlets. This hands-on leader inspires colleagues, drives culinary [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Demi chef de partie

SouthamptonAccor

...is responsible for executing culinary operations within an assigned kitchen station. This role contributes to the preparation, cooking, and presentation of dishes while maintaining cleanliness, organization, and adherence to food safety standards. The DCDP ensures operational efficiency, supports quality and consistency, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Executive sous chef

SouthamptonAccor

...the second-in-command within the culinary division and plays a pivotal leadership role in driving operational excellence, innovation, and consistency across all kitchens. This leader supports the Executive Chef in menu development, culinary training, operational oversight, financial management, and ensuring the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Senior chef de partie

SouthamptonAccor

...critical role in leading culinary operations across multiple stations within their assigned kitchen, while remaining flexible to support other kitchens within the resort when needed. This position ensures the delivery of world-class culinary experiences, supervises and mentors junior staff, and drives [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Chef de partie

SouthamptonAccor

...responsible for delivering exceptional culinary experiences within their designated kitchen section. This role ensures that all dishes are prepared to the highest standards of quality, presentation, and safety while supporting operational efficiency. The CDP contributes to the overall guest experience, maintains compliance with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Head chef

SouthamptonAccor

...operations, ensuring excellence in culinary quality, food safety, profitability, and team performance. This is a hands-on leadership role requiring operational expertise, creative menu development, strong financial acumen, and the ability to inspire and develop a high-performing culinary team.Success in this [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Executive chief steward

SouthamptonAccor

...is crucial in supporting culinary and F&B operations by maintaining equipment, managing inventory, optimizing processes, and leading a well-trained, efficient stewarding team. This leader must consistently uphold luxury standards, enforce stringent hygiene practices, and ensure the department operates safely, efficiently, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Executive pastry chef

SouthamptonAccor

...across Fairmont Southampton’s diverse culinary portfolio, including restaurants, lounges, banquets, in-room dining, and special events. This role demands a visionary pastry professional with masterful technique, creativity, and the ability to anticipate and respond to culinary trends.The Executive Pastry Chef [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

General manager bellevue hotel cortina d’ampezzo, emblems collection

Cortina d'AmpezzoAccor

...collaboration with the brand’s culinary, operational, and guest experience teamsFurthermore, it is essential to be actively focused on the development and communication of strategies, goals and objectives as well as the development, implementation and monitoring of financial and operational plans for the hotels and the F&B [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality / Sector Administration and Secretariat

21 days ago in Accor