Assistant bar manager, the savoy hotel
LondonAccor
...dark. Guests can enjoy creative cocktails, prestige spirits, rare vintages, and a luxurious bar dining menu. The menu journey celebrates centuries of flavours, focusing on the finest wines and Champagnes, evoking the distinctive bouquet of the Champagne region. Both bars are led by Head of Bars Markus Basset. Your purpose [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality