Cook down jobs in Down 121 -130 of 444 (0.000s)

Demi chef de partie pastry - michelin starred restaurant

LondonAccor

...in the preparation and cooking of dishes to the highest standards, following instructions from the Chef de Partie and senior kitchen staff. Maintain portion control and presentation standards to ensure consistency in every dish produced. Ensure the quality, freshness, and consistency of all food items, monitoring stock levels [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Banquet cook (cook 1–3, based on skill set) - casual

VancouverAccor

Company DescriptionAs a Banquets Cook, you play a key role in executing high-quality culinary offerings for meetings, conferences, weddings, and special events. This role requires strong organizational skills, consistency, and the ability to perform in a fast-paced, high-volume environment while maintaining luxury presentation and [...]

Category Restaurant, Catering & Hospitality

8 days ago in Accor

Cook iii (full-time)

Wailea-MakenaAccor

...include: Two years previous cooking experience, preferably in a similar high volume environment is required Previous culinary hotel work experience or similar environment is an asset Must be able to speak, read, write and understand the English language Requires good communication skills, both verbal and written Must be able to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Chef de partie

VancouverAccor

...all times. Prepare and cook menu items in accordance with recipes, portion controls, and presentation standards. Maintain the highest standards of food quality, freshness, and consistency, ensuring dishes are prepared efficiently during service. Guide and support Cooks/ junior staff in your section, providing [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Cook ii

VancouverAccor

...Fairmont’s high standards: Prepare, cook, and plate menu items with accuracy, consistency, and attention to detail Maintain exceptional standards of kitchen cleanliness, sanitation, and food safety Assist with inventory control, stock rotation, and ordering processes Adhere to all kitchen policies, procedures, and safety [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Commis chef

BirminghamAccor

...Learn and master fundamental cooking techniques whilst maintaining the highest standards of quality and presentation Support in the development and execution of menus, incorporating seasonal ingredients and innovative flavours • Maintain cleanliness and organisation in the kitchen, adhering to food safety standards at all [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Junior sous chef | bacar restaurant & bar

Sydney Olympic ParkAccor

...of the kitchen chefs, cooks and stewarding team. Manage food preparation and production to deliver innovative and inspired dishes aimed to exceed guest expectations. Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet set guidelines Ensure the highest [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Commis

DubaiAccor

...a good knowledge of cooking Good communication skills [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Multi skilled kitchen and f&b team member

IpswichAccor

...Assist in food preparation, cooking, and plating dishes according to established recipes and standards Serve customers in the dining area, taking orders and delivering food and beverages Operate cash registers and POS systems accurately, handling cash and card transactions Maintain cleanliness and organization in both kitchen [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Sous chef

MakkahAccor

...assign duties to pastry cook positions to ensure a consistently high level of productivity. In conjunction with the Executive Pastry Chef you will supervise your colleagues to ensure the highest level of production and the efficient execution of service. Demonstrate a positive and proactive approach with colleagues to ensure a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Cook down jobs in Down 121 -130 of 444 (0.000s)

Demi chef de partie pastry - michelin starred restaurant

Banquet cook (cook 1–3, based on skill set) - casual

Cook iii (full-time)

Chef de partie

Cook ii

Commis chef

Junior sous chef | bacar restaurant & bar

Commis

Multi skilled kitchen and f&b team member

Sous chef

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