Chef de partie - mauro colagreco
LondonAccor
...kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles standards whilst ensuring equipment and utensils are always kept clean & tidy to the standards required by the Hotel Responsibilities [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
21 days ago in Accor