Commis i - laguna
DubaiAccor
...with HACCP standards. Maintain cleanliness and organization of the work station and kitchen areas. Assist with mise en place and basic food preparation tasks. Ensure food quality, consistency, and presentation meet hotel standards. Minimize waste and assist in stock rotation (FIFO). Adhere to all health, safety, and hygiene [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality