Chef tower jobs in Down 151 -160 of 1134 (0.001s)

Commis iii - butchery

DubaiAccor

...assigned by the Executive Chef, Sous Chef, or Chef de Partie Maintain a clean, organized, and hygienic work area in compliance with HACCP and food safety regulations Properly portion, label, store, and rotate products following FIFO procedures to minimize waste and ensure food safety [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Sous chef - pan asian

BengaluruAccor

...Job Description Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control. Coordinate and supervise kitchen staff to ensure efficient and timely food production Collaborate with the Executive Chef & Chef de Cuisine to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

In-room dining coordinator, the savoy hotel

LondonAccor

...communicate with the supervisor, butler and chef on duty regarding the orders and any special requests. You will be accountable for: Communicating with various other departments, using Micros & RMS app for room clearance, room changes, checking status of the rooms and amenity delivery. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Demi chef de partie

DohaAccor

...outlets. Coordinate with Sous Chef and Executive Chef for daily operations. Uphold strict hygiene and food safety standards as per Qatar municipal regulations (HACCP). Monitor stock, minimize wastage, and assist with inventory control. Train, guide, and supervise Commis Chefs in daily tasks. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Chef de partie (h/f) - saison 2026

QuiberonAccor

...du posteEn tant que Chef de Partie, vous êtes un pilier de la brigade et un acteur clé de l’expérience client : Élaborer et dresser les plats de votre partie dans le respect des fiches techniques et des standards de qualité de l’établissement Organiser et gérer le travail de votre partie avec rigueur et efficacité [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Pastry commis

Kuta SelatanAccor

...Description Assist the Pastry Chef and Demi Chef de Partie in preparing high-quality pastries, desserts, breads, and baked goods according to hotel standards. Ensure consistency, presentation, and taste in all pastry items served. Follow standardized recipes, portion control, and plating guidelines. Maintain [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

De - chef de partie - cold kitchen

RiyadhAccor

...Assist the Executive Sous Chef in maintaining compliance with company and hotel culinary standards, policies, and procedures. Flexibility: Work in any section of the kitchen as needed or requested by the Executive Sous Chef. Equipment Maintenance: Ensure that all operating and kitchen equipment is [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Commis chef | in room dining

SydneyAccor

...Job DescriptionAs our Commis Chef with the In Room Dining Team, you will play an essential role in ensuring a section of the kitchen is organised and operates efficiently and productively, as well as ensuring that all service and brand standards are met. Other duties include, but not limited to: Demonstrate the “Passion for [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Chef de partie

Le ConquetAccor

...brigade, nous recrutons un Chef de partie (H/F). Sous la direction de notre Chef exécutif, vos missions seront les suivantes : Préparer et cuisiner les plats correspondant à sa section selon les fiches techniques et le menu du restaurant Assurer la qualité, la régularité et la présentation des plats [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Catering assistant/kitchen porter

DublinCpl

...safe at all times.· Assist chefs with basic food preparation tasks, including washing, peeling, chopping and organising ingredients as required.· Dispose of food waste and recyclables correctly, following all waste‑handling and recycling procedures.· Ensure all hygiene, sanitation, [...]

Category Restaurant, Catering & Hospitality

6 days ago in TechSkills