Chef co cross jobs in Down | MyJobsCatalog.com

Chef de cuisine

TangierAccor

...opérations culinaires de l'hôtel: Concevoir, créer et renouveler les cartes et menus en accord avec l'identité de l'établissement et les tendances gastronomiques. Superviser et motiver une brigade composée de chefs de partie, commis et apprentis [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Kitchen porter - rondo

LondonAccor

Company DescriptionHolborn was the second Hox to join the fam, taking over a Grade II-listed building that was once the factory of George Kent, a famed maker of gadgets and instruments (among them a knife sharpener/cleaner now sitting in the Science Museum, no less). After Kent, BT moved in, and now this former [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Food & beverage coordinator, fairmont the red sea

UmlujAccor

Company DescriptionRaffles & Fairmont the Red Sea, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. with 361 room, eleven distinct dining concepts, including overwater restaurant with views of the Red Sea and the mangroves, and a Spa. The resort [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef comptable

TangierAccor

...de l'application des procédures comptables et fiscales et du respect des délais de clôture des comptes. Il est en charge de la révision des comptes jusqu'à l'établissement de la liasse fiscale avec notamment le calcul de l'impôt sur les sociétés. Le chef comptable [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality / Sector Accounting, Finance and Management Control

30+ days ago in Accor

Sous chef (japanese cuisine)

AngelesAccor

Company DescriptionFrom the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef (chinese cuisine)

AngelesAccor

Company DescriptionFrom the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Réceptionniste spa f/h

ParisAccor

...l'entrepriseHôtel des Années Folles construit en 1928, rendez-vous des artistes et écrivains, des gentlemen et des aventuriers, Le Royal Monceau – Raffles Paris incarne depuis toujours ce je-ne-sais-quoi parisien. Spontané, cultivé, audacieux : l’effervescence permanente de création et d’émotion qui y règne, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef (hotel franchised)

PanglaoAccor

Company DescriptionWelcome to South Palms Resort and Spa Panglao-MGallery, where Bohol’s natural beauty, rich heritage, and warm hospitality come together in a truly exceptional luxury retreat. As the first MGallery resort in the Philippines, we offer a refined yet authentic island experience, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis i - south indian cuisine

DubaiAccor

Company DescriptionEvery Sofitel team member is an Ambassador. An Ambassador represents Sofitel’s brand and its values, at all times. The Sofitel Ambassador will establish relationships and foremost, the Sofitel Ambassador will deliver an exceptional guest experience and promote French excellence. Job DescriptionJoin our [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Head chef (japanese cuisine)

AngelesAccor

Company DescriptionFrom the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef co cross jobs in Down 741 -750 of 1063 (0.001s)

Chef de cuisine

Kitchen porter - rondo

Food & beverage coordinator, fairmont the red sea

Chef comptable

Sous chef (japanese cuisine)

Sous chef (chinese cuisine)

Réceptionniste spa f/h

Executive sous chef (hotel franchised)

Commis i - south indian cuisine

Head chef (japanese cuisine)

Related Jobs

Chef co cross jobs in Down 741 -750 of 1063 (0.001s)

Chef de cuisine

Kitchen porter - rondo

Food & beverage coordinator, fairmont the red sea

Chef comptable

Sous chef (japanese cuisine)

Sous chef (chinese cuisine)

Réceptionniste spa f/h

Executive sous chef (hotel franchised)

Commis i - south indian cuisine

Head chef (japanese cuisine)

Receive the latest job by email