Assistant cook (on-call)
HonoluluAccor
...plating, basic butchering and baking. Familiarity in all types of food cuisines and their preparations. Possesses basic knowledge in all types of foods including meats, seafood’s and produce. Will be able to inspect and ensure all foods are up to proper standards. Will be able to follow directions and instructions. [...]
Category Restaurant, Catering & Hospitality