Arts clare jobs in Down 11 -20 of 190 (0.000s)

Demi chef de partie - arabic cuisine

DohaAccor

...or diploma in Culinary Arts or a related field is preferred Strong passion for Arabic cuisine and authentic flavors, with a keen eye for presentation, taste balance, and consistency Solid organizational and time-management skills to manage mise en place and service demands efficiently A collaborative team player with a positive [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Sous-chef·fe junior – temporaire (h/f/d)

Québec CityAccor

...élevés. Formation reconnue en arts culinaires, incluant une attestation de compagnonnage ou équivalent international, ainsi qu’un diplôme ou certificat spécialisé. Excellente maîtrise du français et de l’anglais, avec une aisance dans l’utilisation des outils informatiques de base (environnement Microsoft [...]

House engineer/ general maintenance person

DallasAccor

...Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of flexible meeting space. For over 50 years, Fairmont Dallas has been the setting for countless civic, social cultural, convention and corporate events, setting the stage for countless memories. Job [...]

Job Type: Full-time
Category Engineering & Architecture

En - cook m/f/x

SyvotaAccor

...vocational training in Culinary Arts (preferred) Knowledge of Greek and international cuisine is an advantage Solid understanding of food safety, hygiene, and HACCP standards Ability to work under pressure in a fast-paced kitchen environment Strong teamwork and communication skills Flexibility to work shifts, weekends, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Demi chef

BrisbaneAccor

...passion for the culinary arts. Maintain a clean and organised workstation, adhering to food safety and hygiene standards Prepare and present à la carte dishes to the highest standard of quality and consistency Collaborate with the team to continuously enhance our culinary offerings Maintain impeccable hygiene and kitchen [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Sous chef

Phnom PenhAccor

...professional training in Culinary Arts or equivalent Minimum 3–5 years of experience in a similar role within a hotel or restaurant Strong knowledge of kitchen operations, food safety, and hygiene standards Ability to work under pressure and manage multiple tasks Additional InformationWe are far more than a worldwide leader. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

People & culture specialist

DallasAccor

...Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of banqueting and meeting space. For over fifty years, the Fairmont Dallas has been the setting for countless civic, social, cultural, convention and corporate events, but more importantly the setting [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Chef de cuisine levantine (h/f)

MarrakeshAccor

...processus.Profil recherché Diplôme en arts culinaires ou formation équivalente. Expérience significative comme Chef ou Sous-Chef dans un restaurant levantin ou méditerranéen reconnu, idéalement en hôtellerie internationale. Maîtrise approfondie des techniques, recettes et saveurs de la cuisine levantine. Capacité à [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Assistant manager royal service (front office / operator / switchboard)

DallasAccor

...Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of banqueting and meeting space. For over 50 years, Fairmont Dallas has been the setting for countless civic, social cultural, convention and corporate events, but more importantly the setting for [...]

Job Type: Full-time
Category Office & Administration

Executive chef

Ras El HekmaAccor

...or diploma in Culinary Arts, Hospitality Management, or related field preferred. Minimum 7 years’ experience as an Executive Chef or similar senior role in luxury or lifestyle hotels, ideally with pre-opening experience. Proven ability to lead a diverse culinary team and deliver innovative, high-quality menus. Strong [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality