Culinary opportunities - (spring/summer 2026)
Lake LouiseAccor
...for functions to various areas in the hotel. Adhere to standardized recipes and specifications in order to maintain consistency and ensure all standards are met Maintain a clean and organized prep station throughout the shift, adhering to health and safety regulations. Ensure that station opening and closing procedures are [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality