Executive sous chef
SouthamptonAccor
...and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions: ·Experience Minimum 8+ years of progressive culinary leadership experience, ideally within luxury hotels, resorts, or fine-dining environments. Proven experience managing high-volume and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
3 days ago in Accor