Senior / sous chef - cork city hospital
Cork
...aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards With Exec Chef, co-ordinate roster scheduling, labour costs, assists with recruitment and oversees staff productivity and performance Hands on and enjoys working in a fast paced [...]
Contract Type: Permanent
Category Restaurant, Catering & Hospitality
1 day ago in RecruitIreland