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      3. Culinary cross jobs

      Culinary cross jobs in Cork 1 -5 of 5 (0.000s)

      Chef de partie busy gastropub co cork

      Cork

      ...position will suit experienced Culinary professional who thrives in a busy environment, looking for their next career opportunity. Ideal candidate will have 2+ years experience in a similar role and property as Chef de Partie. Please note there is no Accommodation available with this role There is no Public Transport to this [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      12 hours ago in RecruitIreland

      Sous chef 4 hotel cork

      Cork

      ...Maintain high standards of culinary skills in preparation, cooking and presentation of all food, in line with hotel standards. · To assist in taking physical stock, controlling stock rotation and preparing potential food costs. · Liaise with Management, Head Chef and other departments over business in all Food and Beverage [...]

      Category Restaurant, Catering & Hospitality

      12 hours ago in RecruitIreland

      Head chef 4 hotel - limerick

      Cork

      ...to join our Clients culinary team.Main Duties: Responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards. Co-ordinates roster scheduling, labour costs, assists with recruitment and oversees staff productivity and performance. Hands on and [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      12 hours ago in RecruitIreland

      Naval service - chef

      CorkCpl

      ...FETAC Level 6 in Culinary Arts QQI Level 6 in Culinary Arts NTCB Level 6 in Culinary Arts Or a national equivalent to any of the above Salary & Benefits:Basic salary: €44,860 with annual incrementsNaval Service Allowance: €20,570Additional allowances for overseas service: Starting at [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in TechSkills

      Irish naval service - direct entry chef

      CorkCpl

      ...FETAC Level 6 in Culinary Arts QQI Level 6 in Culinary Arts NTCB Level 6 in Culinary Arts Or a national equivalent to any of the above Salary & Benefits:Basic salary: €49,543 with annual incrementsNaval Service Allowance: €20,570Additional allowances for overseas service: Starting at [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in TechSkills
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