Head chef
CardiffAccor
...for the cost effective management of the kitchen team to maximise Food and Beverage profitability. Oversees the food preparation, production and implementation of menus which are designed to deliver innovative, safe food and does so by meeting market / customer needs and falls within budgeted guidelines. Works in conjunction [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
3 days ago in Accor