Head butcher
Ras Al-KhaimahAccor
...Control & Inventory Manage inventory levels of meat, poultry, and seafood; monitor usage and minimize wastage. Work with the Executive Chef and purchasing team to source high-quality products at competitive prices. Ensure proper portion control to support food cost management.Collaboration Coordinate with chefs from different [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality