Food & beverage management trainee
New YorkAccor
...role in a restaurant establishment. Minimum 2-year F&B / Hospitality degree required, or in progress toward a 4 year degree, preferably in Hospitality field This position will supervise Ambassadors in the shift operations and liaise with kitchen staff as appropriate in order to achieve customer satisfaction and quality service. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality