Food preparation jobs 131 -140 of 214 (0.002s)

Sous chef

Phu QuocAccor

...our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen staff and provide guidance and training to ensure efficient operations Collaborate with the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef (pizza)

Phu QuocAccor

...our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen staff and provide guidance and training to ensure efficient operations Collaborate with the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef (chocolate)

Phu QuocAccor

...our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen staff and provide guidance and training to ensure efficient operations Collaborate with the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef (turkish specialist)

Phu QuocAccor

...our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen staff and provide guidance and training to ensure efficient operations Collaborate with the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef - restaurant and bar

MumbaiAccor

...of kitchen operations, including food preparation, cooking, and plating. Ensure that all dishes are executed to the highest standards of quality and consistency. Staff Management: Supervise and mentor the kitchen staff, including Sous Chefs, line cooks, and other team members. Assist in recruiting, training, and evaluating [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Head chef - lito (italian)

Gold CoastAccor

...daily kitchen operations, including food preparation, presentation, and overall quality standards, ensuring smooth and efficient service Design and develop creative and seasonal menus that align with the restaurant’s concept and guest preferences Maintain strict food hygiene and safety standards, ensuring [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef

Phu QuocAccor

...innovative work environment Manage food cost control, inventory, and budgeting to optimize kitchen performance Ensure strict adherence to food safety regulations and hygiene standards Participate in menu planning, recipe development, and food presentation improvements Coordinate with other [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis i

ChennaiAccor

...checklist regarding mise-en-place and food storage. Together with his/her Chef de Partie writes daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Sous Chef in order to achieve the high stock rotation desired in his/her section. Maintains good [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Banquet chef

ChicagoAccor

...the highest of quality food and service.What You’ll Be Doing:As Banquet Chef, you will be responsible for the efficient daily operations of the Banquet Kitchen, working closely with the Executive Chef to lead a high-performing team, deliver exceptional culinary experiences, and ensure operational excellence in every aspect of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis 1

Ras Al-KhaimahAccor

...de Partie with mise-en-place, food preparation, and service Follow recipes accurately and maintain consistent food quality and portion sizes Complete daily checklists for mise-en-place and food storage Collaborate with the Chef de Partie to write daily requisitions for ingredients and supplies [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor