Food preparation down jobs 91 -100 of 230 (0.002s)

Commis chef

AdareWoodlands House Hotel Spa

...Job: To ensure that food preparation and production are carried out to the highest standards to ensure customer satisfaction.Main DutiesCooking and managing breakfast service and assisting with lunch service and other duties assigned by the Head ChefSetting up and cleaning down the kitchen after breakfastEnsure the kitchen is [...]

Category Restaurant, Catering & Hospitality

19 days ago in Hosco

Kitchen hand - part-time

HobartAccor

...in delivering consistent, high-quality food production and presentation Carry out food preparation tasks efficiently and in line with presentation guidelines Keep all work areas clean, hygienic, and organised at all times Follow strict food safety and hygiene practices, avoiding [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

19 days ago in Accor

Stewarding supervisor

ChadstoneAccor

...across all kitchen and food preparation areas • Ensure all outlets are consistently supplied with clean, sanitised and well maintained operational equipment • Champion food safety, chemical safety and Occupational Health & Safety standards at all times • Drive cost awareness through efficient use of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

19 days ago in Accor

Breakfast chefs (full-time)

Noosa HeadsAccor

...Beach.This position involves the preparation, cooking, and presentation of food in accordance with established menus and standards. The role will be hands on and will require strong technical skills, the ability to work efficiently in a high-volume environment, and a passion for high-quality breakfast [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Scullery kitchen hand

MascotAccor

...duties within the kitchen, food preparation areas and scullery Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations. Ensure correct handling of chemicals and equipment as per manufacturers instructions. Prepare mise-en-place as required Promote a safe workplace by recognising hazards [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Executive chef - sofitel nile downtown

CairoAccor

...Description Plan and direct food preparation and culinary activities Create and adjust menus in collaboration with other culinary team members Estimate food requirements and food/labor costs Supervise kitchen staff’s activities and ensure quality of dishes Arrange for equipment purchases and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Senior sous chef

SydneyAccor

...kitchen team to maximise food profitability. You’ll work closely with the Head Chef to oversee food preparation, production, and the implementation of innovative menus designed to deliver exceptional culinary experiences that captivate guests and showcase the best of contemporary dining.Full timeLocation: [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Chef de cuisine - mercure oradea (opening spring 2026)

OradeaAccor

...Assist in developing menus, food purchase specifications, and standardized recipes aligned with brand positioning ➢ Directly supervise all production, kitchen, and pastry staff ➢ Maintain the highest professional standards of food quality, consistency, presentation, and sanitation ➢ Supervise and train [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Team leader - food & beverage

UdaipurAccor

...Team Leader for our Food & Beverage operations in Udaipur, India. As a Team Leader, you will play a crucial role in ensuring exceptional customer service and maintaining high standards of food quality and safety. This position offers an exciting opportunity to lead and inspire a team in one of India's most [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Junior sous chef

WellingtonAccor

...the highest quality of food and service, while helping to lead and inspire our kitchen staff. The Junior Sous Chef will be responsible for overseeing the kitchen operations of Vivant Restaurant and the hotels in room dining menu. Responsibilities: Assist the Head Chef in daily kitchen operations and oversee food [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor