Food down jobs 231 -240 of 2544 (0.002s)

Multi-skilled team leader early, late and night shift

BarkingAccor

...attainment of Rooms and Food & Beverage qualitative and quantitative targets Conveys the hotel’s image and atmosphere through his/her exemplary attitude, warm and friendly welcome, availability and frequent presence in the field Manages and motivates the F&B/Reception teams in order to improve sales and the quality of F&B [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Marketing and communications manager

DarwinAccor

...discounts on accommodation and food & beverage at Accor properties worldwide. Family & Friends Discounts – Share the benefits of your career with your loved ones, offering them discounts on accommodation, services, and events. Accor Live Limitless (ALL) Loyalty Program – Earn status and reward points with every stay, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Chef de partie

VancouverAccor

...designated kitchen station, ensuring food is prepared and presented to standard at all times. Prepare and cook menu items in accordance with recipes, portion controls, and presentation standards. Maintain the highest standards of food quality, freshness, and consistency, ensuring dishes are prepared efficiently [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

F&b executive

HyderabadAccor

...Assist the Assistant Manager -Food & Beverage to prepare and submit in the required format all information necessary for budgeting timeously and accurately.Operational Management Ensure to upgrade & update with the trends, practices and equipment in food and beverage preparation and service in the Outlet. [...]

Job Type: Full-time
Category Management & Consulting

3 days ago in Accor

Cook ii

VancouverAccor

...kitchen cleanliness, sanitation, and food safety Assist with inventory control, stock rotation, and ordering processes Adhere to all kitchen policies, procedures, and safety guidelines Learn and execute menu items, daily features, and promotional offerings Deliver proactive, friendly service while collaborating effectively with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Summer series - start here. go anywhere

VilamouraAccor

...team tasks (check‑in/check‑out support, food & beverage service, mise‑en‑place, kitchen prep, room preparation, spa reception, luggage assistance, etc.). Learn and follow luxury hospitality service standards (etiquette, behaviour, language, service timing, personal presentation). Work closely with colleagues from [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Commis iii - laguna

DubaiAccor

...cooking, and presentation of food in accordance with hotel recipes and quality standards. Perform daily checks of mise en place to ensure freshness and readiness. Support senior chefs in maintaining consistency and quality across all dishes. Keep up-to-date with the day’s menu items, specials, and kitchen priorities. Ensure [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Host

Miami BeachAccor

...171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach will act as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Director purchasing and receiving

San DiegoAccor

...regulations, brokers and customs, food and liquor, Health, and employment/workplace safety. General knowledge of equipment and supplies used in a hotel environment including food and beverage products, alcoholic and non-alcoholic Experience with BirchStreet eProcurement/Inventory/Recipe system Understanding of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Executive chef

NanyukiAccor

...accountable for control of food/labor costs. He or she must also maintain payroll costs and productivity within budgeted guidelines. Oversee implementation and training on new menus and recipes. Culinary Daily Operations Oversee culinary operations in all restaurant’s Kitchens, including Pastry, Main Kitchen, and Banquets, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Food down jobs 231 -240 of 2544 (0.002s)

Multi-skilled team leader early, late and night shift

Marketing and communications manager

Chef de partie

F&b executive

Cook ii

Summer series - start here. go anywhere

Commis iii - laguna

Host

Director purchasing and receiving

Executive chef

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