Commis l (seasonal)
LusailAccor
...work efficiently in a fast-paced environment. Prepare ingredients including chopping, marinating, and portioning meats, vegetables, and seafood. Cook basic dishes, sauces, and garnishes under the supervision of the Demi Chef de Partie. Assist in grilling, frying, roasting, steaming, and sautéing as per menu requirements. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
9 hours ago in Accor