Commis chef
Spring HillAccor
...and contribute to our culinary success! In this critical role, you will assist our chefs in the preparation and cooking of meals across various outlets, from breakfast service to dinner operations. Your responsibilities will include managing mise en place, monitoring stock levels, and ensuring all food is stored and managed to [...]
Job Type: Part-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor