Apprentice – culinary (kitchen trainee)
BengaluruAccor
...in buffet setup, live counters, and kitchen operations during peak hours.Hygiene & Safety Follow all food safety guidelines (HACCP) and maintain high hygiene standards. Wear proper uniform, PPE, and practice safe handling of knives and kitchen equipment. Ensure waste segregation and reduce food wastage.Learning & Development [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality