First cook - pastry / bake shop
BanffAccor
...scones, cakes, cookies, tarts, bars, macarons, chocolates, and other bakeshop items following standard recipes. Ensure all items are prepared with quality and consistency, including accurate scaling, weighing, rolling, and shaping. Receive and rotate products using FIFO; ensure proper labeling and dating to minimize waste. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality