Baking down jobs 41 -50 of 100 (0.000s)

Executive pastry chef

SouthamptonAccor

...Mastery of pastry and baking fundamentals, advanced confectionery techniques, and modern pastry trends. Strong leadership, communication, and team-building skills. Proven menu development and culinary innovation skills. Excellent organizational and time-management abilities. Strong knowledge of food safety standards and HACCP [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Stewarding opportunities - (spring/sumer 2026)

Lake LouiseAccor

...Providing clean dishes, cutlery, baking & buffet equipment Operating industrial grade cleaning machinery and tools Upkeep clean and sanitary conditions of dishwashing areas and relative kitchen spaces Assisting with culinary prep duties and adhering to requests by culinary CDP, Sous, and Executive Chefs General cleaning - [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Head baker

BanffAccor

...2, and Introduction to Baking & Pastry within six months of employment Valid Canadian Food Handling Certification Strong financial acumen, including expertise in labor and food cost management Exceptional leadership, organizational, time management, and communication skills, with the ability to inspire a large brigadePhysical [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Hygiene operative

Magherafelt

...Operative at our client's baking factory in Magherafelt. We are seeking candidates with previous hygiene experience, preferably within a food manufacturing environment. Key Responsibilities: Maintain high standards of cleanliness and hygiene across the production area. Follow all health and safety and food safety procedures. [...]

Commis ii ( pastry)

DubaiAccor

...pastry preparation techniques and baking skills Proficiency in using pastry equipment and tools Excellent time management and organizational skills Ability to follow recipes and instructions precisely Basic math skills for accurate ingredient measurements Up-to-date food safety certification Knowledge of various pastry styles [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Baker

San FranciscoAccor

...Plans production for the Baking department according to the needs of the Hotel in the absence of the pastry / or Executive Pastry chef.· Demonstrates and uses proper time management skills.· Trains the staff using the proper methods of production as approved of by the Executive Pastry Chef.· Produces centerpieces (when [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Chef de partie pastry chef

AucklandAccor

Company DescriptionNestled in the heart of Auckland’s CBD, Mövenpick Hotel offers an exceptional location, vibrant Food & Beverage concepts, and BODA Restaurant, where Aotearoa produce meets bold Korean flavors in an unforgettable dining experience. BODA is an urban hotspot that's earned a serious reputation, with one of its standout dishes [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Supply chain internship (12 months fixed-term) - charleville

Co.CorkLidl

...the business Generating baking guidelines for store use Maintaining item and supplier information Generating and tracking of KPIs and reporting on supply chain's performance Help foster collaborative relationships with our business partners What you'll need Excellent analytical and problem solving [...]

Category Logistics, Transport & Distribution

Cook iii, pastry (full time)

Kohala CoastAccor

Company DescriptionExplore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise. Journey into a luxury oasis where the aloha spirit comes [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Commis 2 - bakery

DohaAccor

...in the preparation and baking of breads, pastries, cakes, and other bakery items. Follow standard recipes, portion controls, and presentation specifications. Support the Sr. Chef and Bakery team in daily mise-en-place. Ensure all baked products are consistent in quality, taste, and appearance. Maintain proper storage, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality