Sous chef
AmsterdamSWISSOTEL, Accor Hotels
Job Description ROYAL98 is looking for a Sous Chef who, together with the Chef, is responsible for the entire kitchen concept, the (pre) preparation of the dishes and thereby managing the entire kitchen brigade.The emphasis of the position is on coordinating the most efficient and effective preparation process possible. He/she is responsible for [...]
Category Restaurant, Catering & Hospitality